Fresh Sydney Rock Oysters with a delicate Japanese Vinaigrette

Ocean Trout and Avo Inside-out roll, Lobster Tempura,Spicy mayo

Grade 8+ Wagyu Tenderloin, Crispy Lotus root, Fruit Teriyaki Sauce

Shredded Duck Confit, Crispy Lotus Root, Nashi Pear with a Honey, Soy, Chilli & Lime Dressing

Wagyu and Salad Inside-out sushi roll with Wasabi Aioli

Alaskan King Crab Croquettes (2 pce)

Prawns (2 pce) and assortment of vegetables fried in light tempura batter

King Prawns fried in light tempura batter

Brolied Fresh water Eel with Homemade Unagi sauce

Grilled boneless fillet of Ocean Trout with Teriyaki sauce

Grilled boneless fillet of Ocean Trout with a sweet ginger sauce

Grilled boneless fillet of Ocean Trout with Rock Salt

Deep fried chicken wings with special sauce & spices

Grilled skewered chicken with Teriyaki sauce

Chicken mince and vegetables served with sweet chilli sauce

Steam pan-fried pork, chicken mince & vegetable dumplings

Cold rare Beef with sweet vinaigrette

Grilled chicken breast, or thinly sliced grilled pork neck with a choice of Teriyaki or sweet ginger sauce

Thinly sliced grilled Scotch Fillet with a choice of Teriyaki or sweet ginger sauce

Beans in sesame soy dressing

Warm salted green Soybeans

Deep fried Eggplant with ginger, garlic sauce & a touch of chilli

Deep fried Bean Curd

Assortment of vegetables fried in light tempura batter

Healthy salad with Homemade Dressing

Seaweed salad with a homemade ginger dressing or a Yuzu Citrus & Chilli Dressing

Flat & Kuki Wakame seaweed, sesame oil

Steamed Koshihikari Premium Short Grain

Soybean paste soup

Ginger (sweet pickled ginger)
Cucumber (picked cucumber and ginger)
Daikon (sweet pickled Japanese radish)